Recipe revisions

Name: Portuguese barbecued pork (Febras assadas)
Yield: 4
Ingredients: 2 null Pork (null); 200 ml White Wine (null); 0.5 teaspoon Paprika (tsp); 2 null Lemon (null); 0.5 null Lemon Juice (null); Olive Oil (Dash); Mayonnaise (To serve); 1 kg Potatoes (null); Vegetable Oil (For frying)

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Portuguese barbecued pork (Febras assadas)Rev 1

Watch preparation: https://www.youtube.com/watch?v=tVpsZaejyYU

Title	Revision	Note	Actions
Portuguese barbecued pork (Febras assadas)	1	Watch preparation: https://www.youtube.com/watch?v=tVpsZaejyYU